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I have the cooking pots. I have the book. I have the ingredients. I even have a Julia at home!
But no I have not mastered the Art of French Cooking!
Mas a feijoada que fiz para as minhas irmãs este sábado estava fantástica! (E quem me ensinou foi o marido da D. Ana do talho da minha rua!!!!!)
Yes, I did not forget! Feijoada is not French! And he was a chef in Switzerland not France!
The meat is fantastic and the recipes are divine! You should try and stop by!
Talho d'Avó na Rua Tito de Morais